What Does Induction Stovetop Mean

These coils generate magnetic fields that induct a warming reaction in steel based pots or pans.

What does induction stovetop mean.

Induction cooktops heat pots and pans directly instead of using an electric or gas heated element. It is the cooking vessels themselves that heat the food not the stove elements. Induction cooking has good electrical coupling between the pan and the coil and is thus quite efficient which means it puts less waste heat into the kitchen can be quickly turned on and off and has safety advantages compared to gas stoves. Induction ranges look a lot like typical glass top electric ranges.

Induction cooktops heat more quickly than gas or electric saving energy as well as time. An induction cooktop on the other hand holds a series of burners called induction coils which are based on magnetic principals. Induction cooktop speed. The biggest difference you ll notice is that because the electromagnetic field on an induction cooktop doesn t create a glow.