What Fresh Vegetables Need To Be Refrigerated

Vegetables differ in how long they stay fresh stored in the fridge.

What fresh vegetables need to be refrigerated.

Avocados also do not need to be kept cold. Some fruits and veggies keep best in the fridge. Peppers are quite durable and do well when kept refrigerated. Photodisc getty images artichokes and asparagus.

Some should never be put there. Use within two to three days of purchase. They are sensitive to ethylene so store away from high ethylene releasing produce for longest shelf life. Fruits that don t need refrigeration apples and pears.

While they can be. This list of fruits and vegetables that don t need refrigeration will help you maximize the shelf life and flavor of your produce. 9 fruits and vegetables that don t like the fridge. Corn leave husks on and refrigerate for up to two days before eating.

To help your produce last as long as possible we made a list of where to store produce including which do best when chilled as well as those that should be left on the counter. Apples give off a gas that can cause other fruits to ripen faster. Melons will continue to ripen if not refrigerated but otherwise they don t need to be kept cold. Leafy greens and herbs are especially perishable and must certainly be refrigerated.

Home refrigerators are generally cold and dry 40 f and 50 60 relative humidity. Cruciferous vegetables bok choy broccoli brussels sprouts cabbage cauliflower store in the refrigerator. Storing them in a paper bag can help absorb moisture and keep the greens nice and fresh. Definitely refrigerate after slicing.

On the whole vegetables are less perishable than fruits but the same rule of thumb may be applied. Most fresh vegetables need to be stored in the refrigerator to stay fresh for very long. Store vegetables at room temperature only if you re using them that day. Basements are generally cool and dry.

You want to keep leafy greens cold as this keeps them fresh and crispy. In which one can procure fresh ingredients during a healthy daily stroll supporting local businesses all the while. Protect them from rodents. Store them at room temperature but not in close proximity to any other produce.

Others that benefit from refrigeration include broccoli and cauliflower celery beets asparagus and most other common table vegetables. In an ideal world you d never need to put produce in the fridge you d go to the market before each meal pick up your locally grown vegetables walk home unpack and start cooking right away. Store pears in a single layer to prevent bruising.